Homemade Strawberry Cake Balls
- 7th May
2012 - 07
- 2nd May
2012 - 02
Chef Will is working on his summer menu! These are fried Yucca croquettes stuffed with queso.
- 1st May
2012 - 01
- 27th April
2012 - 27
Baking on Friday! Chocolate and Vanilla Marble Cake
- 27th April
2012 - 27
Mini Vegetarian Shepherd’s Pies
- 26th April
2012 - 26
National Pretzel Day! April 26, 2012. Time to grab a pretzel to start your day off right!
- 26th April
2012 - 26
- 26th April
2012 - 26
Another Shafer Sushi Extravaganza!
- 25th April
2012 - 25
Today is National Zucchini Bread Day! Happy Baking Everybody!
- 25th April
2012 - 25
- 24th April
2012 - 24
- 24th April
2012 - 24
Fresh Chocolate Chip and Strawberry Cookies
- 24th April
2012 - 24
Fresh Strawberry Pound Cake made by House of Homemade @ VCU Strawberry Festival, Downtown Richmond
- 19th April
2012 - 19
Prosciutto wrapped Scallops and White Wine Butter Sauce @ The Cellar Door
- 19th April
2012 - 19
City Diner, City Favorite
Words by Azam Malik
Breakfast, lunch and that’s it. That would have to be the most honest survey of the small, comfy little diner, City Diner, which is tucked along Broad Street. Having passed it often, but never truly wondering what was inside, I ventured in this weekend with absolutely no expectations whatsoever.
City Diner is wonderful place to just sit, talk, and watch the whole city come in and eat, talk, laugh, and then leave. It doesn’t pretend to provide haute cuisine or fill some small subculture niche. It doesn’t show off or do anything more than what it can. I’ve only been the one time, but I can very well see myself going again and again and again, alone or with company, summer, spring, winter, and fall, breakfast and lunch.
Click on our photo for more on City Diner
